Welcome to Ciera Steak & Chophouse
At Ciera Steak & Chophouse, a hidden gem in Stateline, NV, culinary excellence meets intimate ambiance. With plush red booths and a romantic vibe, it’s the perfect dining destination for special occasions. The menu boasts a selection of masterfully prepared steaks, seafood delights like sautéed frog legs and lobster bisque, and standouts such as the rich white truffle mac and cheese. Patrons rave about the impeccable service and delicious, tender cuts that ensure a memorable dining experience. Ciera combines rustic charm with gourmet flavors, making it a must-visit for steak and seafood lovers alike.
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55 US-50, Stateline, NV 89449 Hotline: (775) 588-3515
Welcome to Ciera Steak & Chophouse, a culinary jewel nestled in the heart of Stateline, Nevada. This elegant eatery marries the timeless charm of a classic steakhouse with the inviting warmth of a wine bar, complemented by an exquisite seafood selection. Just a stone's throw from the vibrant South Lake Tahoe, Ciera stands out as a destination for food lovers seeking an exceptional dining experience.
Upon entering, you're greeted by an ambiance reminiscent of old-school steak houses, featuring intimate red booths and dim lighting that sets the tone for a romantic evening or a special celebration. Patrons rave about the thoughtfully designed dining spaces that offer both comfort and privacy, marked by delightful curtain-disguised booths. The atmosphere at Ciera enhances every meal, making it the go-to for memorable occasions, as many customers have deemed it the perfect setting for anniversaries and intimate gatherings.
Now, let’s dive into the highlights of the menu. For seafood lovers, Ciera offers a tantalizing array of dishes that are nothing short of art on a plate. The Grilled Alaskan King Salmon, topped with a vibrant mango and papaya salsa, dances on your palate—its bold flavors seamlessly mingling with delicate accompaniments like wonton skins and cilantro crème. Priced at $31, it’s an exquisite choice that showcases the kitchen's expertise in seafood preparation.
- Ciera Seafood Mixed Grill - A luxurious medley highlighted by lobster saltimbocca, diver scallops, jumbo shrimp, and more for $59.
- Bronzed Mahi-Mahi - With grilled shrimp and a spicy black bean relish, this dish is a vibrant crowd-pleaser at $36.
- Gorgonzola and Pine Nut Crusted Sea Bass - At $42, this dish is topped with lump crab meat and offers a symphony of flavors in each bite.
- Maskan King Crab - A 20oz seafood delight, steamed in lemongrass broth.
But the star here is undoubtedly the steak. Guests rave about the Bacon Wrapped Fillet and Chateaubriand for Two, both celebrated for their tenderness and flavor integrity. Many reviews highlight the impeccable cooking—juicy, perfectly seasoned cuts that leave a lasting impression. Sides like the White Truffle Mac and Cheese and Macaroni with Cheese have received numerous accolades, loved for their creamy texture and decadent flavors. Reviewers like Kim P. and Benjamin G. have noted how these sides enhance the overall experience, often stealing the spotlight from the entrées.
And let's not forget beverages—Ciera's cocktail menu stands out as much as its food, featuring massive martinis that patrons mention lovingly. Whether it’s a classic or a house specialty, each drink perfectly complements the dining experience, allowing guests to unwind and relish their meals.
Customer service at Ciera is consistently characterized as impeccable. Guests describe their servers as attentive and engaging, ensuring that every aspect of the dining experience exceeds expectations. From personalized recommendations to accommodating special requests, the staff at Ciera pride themselves on making each visit special.
In a landscape crowded with dining options, Ciera Steak & Chophouse truly distinguishes itself as a hidden gem. The combination of its warm ambiance, a diverse and delicious menu, and exceptional service makes it a must-visit destination for both locals and travelers alike. Whether you're celebrating a milestone or enjoying a casual meal, rest assured that Ciera will provide an unforgettable dining experience that will have you returning for more.
We love the ambience of the red, private dining booth. The service is always impeccable! The martinis are huge! The food is delicious, we love the carpaccio, the French onion soup, the bacon wrapped fillet, the potatoes gratin, it is all amazing! We do wish they would bring back the dry ice!! There are so many new restaurants coming into South Lake,the dry ice sets you apart from all of them and gosh darn it, it's just cool!
Visited this place as a nice dinner for an anniversary and before heading to the Hockey game next door and it was a great experience! The atmosphere is that old school low lit steak house with great service. The steak was cooked perfectly and the flavor was good. The asparagus with the cheese on it was different that I had ever had so that was a welcomed surprise. The lobster bisque was creamy and buttery and had an overall good flavor profile. Will definitely be back next time in Tahoe.
Are here last night right before the knight Monsters hockey game. The service was impressive and the food super delicious! The restaurant had a fancy old school vibe with cool private curtain around our table. Very privet and romantic! Our steak was tender and perfectly seasoned. The lobster bisque was creamy and super tasty and one of the best iv tasted. My favorite was the white truffle Mac and cheese and it was soooo good!! I want more!! The asparagus was good it was my husband's and he liked it. I would totally recommend abc say this steak house was a hit!! You will not be disappointed!
Wow this steakhouse is such a hidden gem! We came with our 2 girls and Gerald's service was impeccable! So attentive and sweet! Plus our steaks were tender and sides were so tasty! We ordered 2 prix fix menu with escargot, bacon wrapped filet mignon and a cheesecake and chocolate lava cake. We ordered our girls a new york steak to share and also got the mushrooms and white truffle mac and cheese as sides, both were delish!!! We will definitely be back next time for the steaks and drinks!
5 Stars, 4 diamonds & 2 high fives! Gerald was amazing. The food was absolutely perfect. We absolutely love the booths with the privacy curtains, it adds a real old school vibe. We ordered the Chateaubriand for two. Tender enough got cut with a fork! The Cocktails were spot on. I can't say enough about the whole experience. The entire staff is great. This is the only place in South Lake Tahoe worthy of matching our expectations. You won't be disappointed.
Great vibe for a date night. The lobster bisque was a great highlight, but it was a heavy on the seasoning. I did expect it to be more creamy.
Came here for the first time to celebrate my first year anniversary with my husband. Service was impeccable, cocktails were delicious, and food was great quality. Ambiance was inviting and romantic. Shout out to our server Thomas. He did an excellent job with our special requests. He was very attentive and made sure we had a pleasant experience. Ciera went above and beyond for our anniversary. They surprised us with a complimentary dessert and two chocolate covered strawberries at the very end. A memorable night for our first year anniversary celebration. Will be back again!
Who knew this steakhouse was there! I spent so much time at the other two major casinos and frequent Friday's Station and the Sage Room, we ventured out to this gem and will now be our go to!! We were tired of the same restaurants for steak, without having to drive, and walked over to Bally's and what a treat! We experienced wonderful food, excellent service, and amazing cocktails! We celebrated our 32nd wedding anniversary, and this was a perfect spot. Ambiance was rustic. Husband had a steak, I got the seafood linguini and lobster bisque and all was delicious!
The customer service is always impeccable here! We went on a Saturday and called in a reservation for our anniversary. We were seated at their beautiful, secluded booth area. Our server was John and he's a kind soul with great service! We ordered the lobster bisque, the New York strip lion, prime rib, side of broccolini, and side of roasted garlic Yukon gold mash potatoes. We also ordered two martinis: black and white and appletini. Everything was cooked and prepped exactly to perfection!